Ammonia volatilization associated with urea hydrolysis has been shown
to be primarily associated with the pH of the soil solution and its bu
ffering ability in the immediate zone of the fertilizer granule. Numer
ous studies have also shown that these losses can be reduced significa
ntly by the addition of large amounts of KCl with the urea. Because th
e pH of commercial sources of potash ranges from 6.5 to 9.5, investiga
tions were conducted to determine if the high pH of these K sources ha
d an effect on the ammonia lost from three contrasting soils. Despite
large ammonia losses (approximately 50% of N applied) and a significan
t reduction in loss due to the use of KCI (30%-50% reduction), the exp
eriments showed no effect of potash pH on ammonia loss. It may be conc
luded that no risk of enhanced ammonia loss can be associated with the
use of high-pH potash sources.