Jjp. Baars et al., PURIFICATION AND CHARACTERIZATION OF GLUTAMINE-SYNTHETASE FROM THE COMMERCIAL MUSHROOM AGARICUS-BISPORUS, Current microbiology, 31(2), 1995, pp. 108-113
Agaricus bisporus glutamine synthetase, a key enzyme in nitrogen metab
olism, was purified to apparent homogeneity. The native enzyme appeare
d to be a GS-II type enzyme. It has a molecular weight of 325 kDa and
consists of eight 46-kDa subunits. Its pI was found at 4.9. Optimal ac
tivity was found at 30 degrees C. The enzyme had low thermostability.
Stability declined rapidly at temperatures above 20 degrees C. The enz
yme exhibits a K-m for glutamate, ammonium, and ATP of 22 mM, 0.16 mM
and 1.25 mM respectively in the biosynthetic reaction, with optimal ac
tivity at pH 7. The enzyme is slightly inhibited by 10 mM concentratio
ns of L-alanine, L-histidine, L-tryptophan, anthranilic acid, and 5'-A
MP and was strongly inhibited by methionine sulfoximine and phosphinot
hricine. For the transferase reaction K-m-values were 890 mu M and 240
mu M for methionine sulfoximine and phosphinothricine respectively. F
or the biosynthetic reaction K-i was 17 mu M for both methionine sulfo
ximine and phosphinothricine.