ISOLATION AND CHARACTERIZATION OF IMMUNOSTIMULATIVE PEPTIDES FROM SOYBEAN

Authors
CHEN JR SUETSUNA K YAMAUCHI F
Citation
Jr. Chen et al., ISOLATION AND CHARACTERIZATION OF IMMUNOSTIMULATIVE PEPTIDES FROM SOYBEAN, Journal of nutritional biochemistry, 6(6), 1995, pp. 310-313
Citations number
17
Categorie Soggetti
Nutrition & Dietetics
Journal title
Journal of nutritional biochemistry → ACNP
ISSN journal
09552863
Volume
6
Issue
6
Year of publication
1995
Pages
310 - 313
Database
ISI
SICI code
0955-2863(1995)6:6<310:IACOIP>2.0.ZU;2-6
Abstract
Immunostimulative peptides were isolated from the pepsin digest of soy bean by ion exchange, gelfiltration, and reversed-phase high-performan ce chromatography. The peptides formed blastoids against the splenocyt es of C3H/HeN mice. The amino acid sequences of these peptides were: A la-Glu-Ile-Asn-Met-Pro-Asp-Tyr, Ile-Gln-Gln-Gly-Asn, and Ser-Gly-Phe-A la-Pro, respectively.