Rg. Wales et al., GLUCOSE-UTILIZATION BY COMPONENTS OF THE MOUSE CONCEPTUS DURING EARLYEMBRYOGENESIS, Journal of Reproduction and Fertility, 104(1), 1995, pp. 125-132
Mouse conceptuses were collected from female mice between day 6.5 and
day 9.5 of pregnancy, dissected into their component parts and incubat
ed for 2.5 h at 37 degrees C in droplets of Hepes-buffered medium cont
aining 1 or 5 mmol glucose l(-1) supplemented with 0.33 mmol pyruvate
l(-1) plus either 1 or 5 mmol (DL) lactate l(-1) under oil. Glucose di
sappearance and lactate appearance were measured enzymatically at the
end of incubation. High glucose concentration doubled utilization of t
his substrate per microgram of embryonic protein, but the change in la
ctate concentration had no effect on glucose turnover. Over the whole
period of development studied, tissue from the ectoplacental cone exhi
bited the lowest rate of glucose turnover of all tissues isolated. At
day 8.5, there was little difference between yolk sac and embryonic ti
ssues, but by day 9.5, the yolk sac had a higher rate of utilization o
f glucose than did embryonic tissues. By this time, the embryonic tiss
ues had started to show some metabolic differentiation, with head and
visceral tissue exhibiting 20% higher turnover of glucose than that of
body tissue. Overall, the rate of glucose utilization fell as develop
ment progressed and the estimate of the relative rate of glucose utili
zation on day 9.5 was half the value on day 6.5.