Cecropin B is a small antibacterial peptide from the giant silkmoth Hy
alophora cecropia. To reveal the potential of this peptide for enginee
ring bacterial disease resistance into crops, several cecropin B gene
constructs were made either for expression in the cytosol or for secre
tion. All constructs were cloned in a plant expression vector and intr
oduced in tobacco via Agrobacterium tumefaciens. A cDNA-derived cecrop
in B gene construct lacking the amino-terminal signal peptide was poor
ly expressed in transgenic plants at the mRNA level, whereas plants ha
rbouring a full-length cDNA-derived construct containing the insect si
gnal peptide, showed increased cecropin B-mRNA levels. Highest express
ion was found in plants harbouring a construct with a plant-gene-deriv
ed signal peptide. In none of the transgenic plants could the cecropin
B peptide be detected. This is most likely caused by breakdown of the
peptide by plant endogenous proteases, since a chemically synthesized
cecropin B peptide was degraded within seconds in various plant cell
extracts. This degradation could be prevented by the addition of speci
fic protease inhibitors and by boiling the extract prior to adding the
peptide. In addition, anionic detergents, in contrast to cationic, zw
itter-ionic or non-ionic detergents, could prevent this degradation. N
evertheless, transgenic tobacco plants were evaluated for resistance t
o Pseudomonas solanacearum, the causal agent of bacterial wilt of many
crops, and P. syringae pv. tabaci the causal agent of bacterial wildf
ire, which are highly susceptible to cecropin B in vitro. No resistanc
e was found. These experiments indicate that introduction and expressi
on of cecropin B genes in tobacco does not result in detectable cecrop
in B protein levels and resistance to bacterial infections, most likel
y due to degradation of the protein by endogenous proteases.