SERUM LEPTIN AND WEIGHT-REDUCTION IN FEMALE OBESITY

Citation
R. Geldszus et al., SERUM LEPTIN AND WEIGHT-REDUCTION IN FEMALE OBESITY, European journal of endocrinology, 135(6), 1996, pp. 659-662
Citations number
31
Categorie Soggetti
Endocrynology & Metabolism
ISSN journal
08044643
Volume
135
Issue
6
Year of publication
1996
Pages
659 - 662
Database
ISI
SICI code
0804-4643(1996)135:6<659:SLAWIF>2.0.ZU;2-Y
Abstract
Leptin, an adipocyte-derived hormone, induces a decrease in food intak e and increases energy expenditure via hypothalamic interactions. In a nimal models obesity can be caused by leptin deficiency or by a dysfun ction of the hypothalamic leptin receptor. Using a radioimmunoassay fo r the determination of leptin in human serum, we measured serum leptin levels in 227 otherwise healthy normal weight (N = 78; body mass inde x = 16.1-27.7 kg/m(2)) or obese women (N = 149; body mass index = 27.8 -56.7 kg/m(2)). Fifty-three subjects were followed over a period of 12 weeks under weight reduction (800 kcal/day) and a subgroup of 33 for another 13 weeks after termination of the diet. Body mass index and se rum leptin concentrations were measured longitudinally and compared to female controls not under diet. Under baseline conditions, log serum leptin levels were positively related to body mass index with a best f it using a non-linear regression (p < 0.001), indicating an attenuated increase in serum leptin levels with high body mass index. No subgrou p with low serum leptin levels could be identified. Weight reduction i nduced a rapid decrease in serum leptin levels within the first 3 week s to levels significantly lower than in body mass index-matched contro ls under normal diet (p < 0.001). This pattern was consistent after 6 and 12 weeks. Serum leptin levels increased again after the end of the diet but remained significantly lower than in the controls despite un restricted calorie intake over 7 weeks. The rapid and persistent decre ase in serum leptin to lower levels than expected from matched control s may explain the pertinent difficulties of obese subjects to cope wit h weight reduction.