EVALUATION OF THE SORTING SYSTEMS IN THE CANNED VEGETABLES PRODUCTIONCYCLES

Authors
BARONE E MOSCARELLA F
Citation
E. Barone et F. Moscarella, EVALUATION OF THE SORTING SYSTEMS IN THE CANNED VEGETABLES PRODUCTIONCYCLES, Industrie alimentari, 34(336), 1995, pp. 353-356
Citations number
NO
Categorie Soggetti
Food Science & Tenology
Journal title
Industrie alimentari → ACNP
ISSN journal
0019901X
Volume
34
Issue
336
Year of publication
1995
Pages
353 - 356
Database
ISI
SICI code
0019-901X(1995)34:336<353:EOTSSI>2.0.ZU;2-X
Abstract
The manual and automatic sorting methods applied to the canned vegetab les production are here compared. It is proposed a mathematical model to obtain numerical estimators able to evaluate the sorting systems ac cording to their effectiveness and efficiency in reducing the presence of defective products.