S. Hartmann et al., THE EFFECT OF ZINC-DEFICIENCY ON THE OSMO TIC FRAGILITY AND FATTY-ACID COMPOSITION OF ERYTHROCYTES IN GROWING PIGS, Journal of animal physiology and animal nutrition, 73(4), 1995, pp. 181-189
The aim of this study was to investigate the effect of zinc deficiency
on the fatty-acid composition and osmotic fragility of erythrocytes i
n growing pigs. The experiment comprised three groups: a zinc-deficien
t group, a pair-fed control group, and an ad libitum control group. Th
e ration administered to the zinc-deficient group contained 25 mg zinc
/kg on average; rations administered to the pair-fed control group and
the ad libitum control group contained 55 and 67 mg zinc/kg, respecti
vely, by supplementation with zinc sulfate. The pigs fed the zinc-defi
cient ration developed a severe zinc deficiency which was made evident
by a significantly reduced activity of alkaline phosphatase (-87 %) c
an and zinc concentration (-70%) in serum, as well as by reduced live
mass (-15%) in comparison to pair-fed control pigs and signs of zinc d
eficiency such as skin lesions. Erythrocytes of zinc-deficient pigs co
ntained greater percentages of monounsaturated fatty acids and lower p
ercentages of saturated fatty acids and linoleic acid than those of pa
ir-fed control rats. Among saturated fatty acids, palmitic acid and li
gnoceric acid were the most strongly reduced; among the monounsaturate
d fatty acids all the individual fatty acids (18:1 n-7, 18:1 n-9; 20:1
n-9, 24:1 n-9), with the exception of palmitoleic acid, were elevated
; among the polyunsaturated fatty acids, apart from linoleic acid, per
centages of docosapentaenoic acid and alpha-linolenic were also elevat
ed by zinc deficiency. The osmotic fragility of erythrocytes was signi
ficantly reduced by zinc deficiency. When erythrocytes were incubated
in sodium-chloride solutions with concentrations of between 0.56 and 0
.65%, the rate of hemolysis was between two-fold and five-fold higher
in zinc-deficient pigs than in pair-fed control pigs. In zinc-deficien
t pigs, erythrocyte count, hematocrit and hemoglobin concentration wer
e tendentially lowered by zinc deficiency. Among the clinical chemical
parameters in serum, concentration of total protein was lowered, and
that of albumin was elevated, by zinc deficiency.