B. Janning et al., DEVELOPMENT, PRODUCTION AND CERTIFICATION OF MICROBIOLOGICAL REFERENCE MATERIALS, Fresenius' journal of analytical chemistry, 352(1-2), 1995, pp. 240-245
Since 1986 the National Institute of Public Health and Environmental P
rotection (RIVM) in the Netherlands has been developing and testing re
ference materials (RMs) for use in the field of water and food microbi
ology within the framework of the 'Measurements and Testing Programme'
(former BCR) of the European Union. The materials consist of gelatin
capsules filled with artificially contaminated spray dried milk. Indiv
idual and collaborative studies on stability and homogeneity of the ma
terials are described. The positive results obtained are followed by c
ertification studies on certain reference materials. The results of tw
o certification studies have now satisfactorily been completed, and ce
rtified values, related to the methods used, have been given for two c
ertified reference materials (CRMs) containing the bacterial strains S
almonella typhimurium (5 cfp/capsule) and Ente-rococcus faecium (500 c
fp, capsule), respectively. Two other RMs containing Bacillus cereus a
nd Enterobacter cloacae will be certified by the end of 1994.