EFFECT OF DIETARY ACID OR ALUMINUM ON GROWTH AND GROWTH-RELATED HORMONES IN YOUNG CHICKENS

Citation
Mc. Capdevielle et Cg. Scanes, EFFECT OF DIETARY ACID OR ALUMINUM ON GROWTH AND GROWTH-RELATED HORMONES IN YOUNG CHICKENS, Toxicology and applied pharmacology, 133(1), 1995, pp. 164-171
Citations number
46
Categorie Soggetti
Pharmacology & Pharmacy",Toxicology
ISSN journal
0041008X
Volume
133
Issue
1
Year of publication
1995
Pages
164 - 171
Database
ISI
SICI code
0041-008X(1995)133:1<164:EODAOA>2.0.ZU;2-G
Abstract
The effect of two concentrations of dietary acid (sulfuric acid) or al uminum (aluminum sulfate) on growth and growth-related hormones was ex amined in a heavy (broiler) strain of chicken between 4 and 18 days ol d. Growth (body weight, average daily gain, and tibial length) in chic ks receiving either dietary acid or aluminum-containing diets were com pared to chicks fed a control diet and to chicks fed diets containing sodium sulfate. Despite the reduced growth in acid-fed chicks, there w ere no changes in the plasma concentrations of growth hormone, insulin -like growth factor-I (IGF-I) and insulin-like growth factor-binding p roteins (IGF-BP), However, in chicks receiving the high aluminum diet where growth was markedly depressed (by 57%), plasma concentrations of IGF-I were depressed, while those of the 36-kDa IGF-BP were elevated. The effects of acid and aluminum on growth were mediated at least par tially by reductions in feed intake. Pair feeding depressed growth and tended to decrease plasma concentrations of IGF-I. Some differences w ere observed between acid or aluminum groups and their respective pair -fed controls, For the groups receiving the low-aluminum and both the high- and low-acid diets, values were increased compared to correspond ing pairfed controls for average daily gain, the level of the 36-kDa I GF-BP, and skeletal growth, On the other hand, high aluminum had a tox ic effect in addition to reducing feed intake, with skeletal growth be ing reduced more in chicks receiving the aluminum diet than in the pai r-fed controls. (C) 1995 Academic Press, Inc.