Transportation of clinical samples and long-term recoverability of pat
hogens are critical to epidemiological studies, particularly when cond
itions do not permit immediate processing, This study confirms that Ca
ry-Blair medium (CB) is suitable for the preservation of Salmonella an
d Shigella isolates for more than 2 weeks: at 25, 4, or -70 degrees C,
Campylobacter jejuni was not recovered after 2 days of storage in CB
at 25 degrees C when an inoculum of 12 x 10(8) cells per mi was used,
Lower temperatures supported the recovery of this organism for 6 days,
When individual pathogens were preserved with stools in CB and incuba
ted at 25, 4, or -70 degrees C, the Salmonella and Shigella concentrat
ions dropped from 12 x 10(8) cells to 1 x 10(3) or 1 x 10(4) cells per
mi within 2 days and then remained stable for the rest of the observa
tion period (15 days). C, jejuni survived preservation with stools for
5 to 9 days, The addition of blood and glycerol to CB improved the re
coverability of all enteropathogens, particularly C. jejuni, which was
consistently detected for 7 to 9 days at the different preservation t
emperatures used, When trypticase soy broth-glycerol (freezing medium)
, with or without blood, was used, there was little or no decrease in
the Salmonella and Shigella concentrations during 2 weeks of preservat
ion with stools at -70 degrees C, C. jejuni demonstrated a relatively
sustained high concentration in Trypticase soy broth-glycerol with 5%
blood, The use of defibrinated, laked sheep blood as a long-term freez
ing medium supported the recovery of low concentrations of Salmonella
and Shigella spp, (10(2) to 10(3) cells per mi) for more than 14 weeks
, Recovery of C. jejuni was consistent for 7 weeks when an initial con
centration of 10(6) cells per mi was present in stools. Laked blood pr
ovided a simple, sterile, and inexpensive medium for the preservation
of individual isolates and clinical samples.