A. Verrotti et al., INFLUENCE OF PUBERTY ON LIPIDS AND LIPOPROTEIN PROFILE IN CHILDREN WITH TYPE-1 DIABETES-MELLITUS, Acta diabetologica, 32(2), 1995, pp. 102-105
In order to assess whether or not the lipoprotein profile worsens thro
ughout puberty in children with type 1 diabetes mellitus and if this c
hange is related to dietary compliance, we studied 46 (20 female, 26 m
ale) children. At the beginning of the study, the mean age (+/-SD) was
10.9 +/- 1.1 years; all the children studied had reached a pubertal s
tage of P1, G1. The mean duration of diabetes (+/-SD) was 4.9 +/- 1.8
years. The diet and the lipoprotein profile of diabetic children were
analysed at the beginning of the study and after 6 years. The quality
of metabolic control of subjects studied had not changed significantly
at the end of the study (haemoglobin HbA(1c) 7.6% +/- 2.1% vs 7.9% +/
- 2.0%; NS). After puberty, the diabetic patients received more energy
from carbohydrate and less from lipids. Total serum cholesterol and t
riglycerides and levels of low-density Lipoproteins were significantly
higher and of high-density lipoproteins lower in the diabetic patient
s after puberty than before (4.47 +/- 0.7 mmol/l vs 5.99 +/- 0.6, P<0.
01; 0.90+/-0.02 mmol/l vs 1.45 +/- 0.03, P<0.01; 2.2 +/- 0.3 mmol/l vs
2.8 +/- 0.5, P<0.01; 1.5 +/- 0.2 vs 1.1 +/- 0.2, P < 0.01, respective
ly), These results suggest a detrimental effect of puberty on lipoprot
eins; probably, dietary compliance plays a role in this worsening. Die
tary education should be intensified during adolescence in order to pr
esent these changes.