THE STATUS OF TRACE-ELEMENTS IN STAPLE FOODS FROM THE FORMER FEDERAL-REPUBLIC-OF-GERMANY .1. CONTENTS OF 11 TRACE-ELEMENTS

Authors
BRUGGEMANN J KUMPULAINEN J
Citation
J. Bruggemann et J. Kumpulainen, THE STATUS OF TRACE-ELEMENTS IN STAPLE FOODS FROM THE FORMER FEDERAL-REPUBLIC-OF-GERMANY .1. CONTENTS OF 11 TRACE-ELEMENTS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 201(1), 1995, pp. 1-6
Citations number
19
Categorie Soggetti
Food Science & Tenology
Journal title
Zeitschrift fur Lebensmittel-Untersuchung und -Forschung → ACNP
ISSN journal
00443026
Volume
201
Issue
1
Year of publication
1995
Pages
1 - 6
Database
ISI
SICI code
0044-3026(1995)201:1<1:TSOTIS>2.0.ZU;2-N
Abstract
In representative samples of bread cereals and cereal products from th e former Federal Republik of Germany (FRG) the status of 11 trace elem ents was analysed in 1989. It is demonstrated that the results are qui te representative for the former FRG as compared with results publishe d in the previous 15 years. The sampling technique for staple foods is explained. A number of certified standard reference materials were us ed to validate the analytical methods employed.