DEFECTIVE HABITUATION TO NOCICEPTIVE STIMULATION IN ALCOHOL-AVOIDING ANA RATS

Citation
A. Honkanen et al., DEFECTIVE HABITUATION TO NOCICEPTIVE STIMULATION IN ALCOHOL-AVOIDING ANA RATS, Psychopharmacology, 120(1), 1995, pp. 21-27
Citations number
44
Categorie Soggetti
Neurosciences,Psychiatry,"Pharmacology & Pharmacy",Neurosciences,Psychiatry,"Pharmacology & Pharmacy
Journal title
Volume
120
Issue
1
Year of publication
1995
Pages
21 - 27
Database
ISI
SICI code
Abstract
Brain opioidergic mechanisms participate in the regulation of motivati onal and ingestive behaviours. Since alcohol is believed to activate e ndogenous opiold systems and to produce opioid-mediated antinociceptio n, the present experiments were performed to find out if alcohol-induc ed antinociception differs between the alcohol-preferring AA and alcoh ol-avoiding ANA rat lines. Alcohol doses relevant to the voluntary alc ohol intake by the AA rats (0.5-1.0 g/kg, intraperitoneally) failed to alter tail-flick (TF) latency in a 55 degrees C water bath by either rat line. However, repeated measurement of TF latency, even without an y alcohol treatment, prolonged tail-flick latencies in AA but not in A NA rats. Prolongation of TF latency was also seen in non-selected Wist ar rats, indicating that the ANA rats respond abnormally in this test. The antinociceptive effects of swimming-induced stress (3 min at 15 d egrees C) and those of cumulative morphine administration (0.5-16.0 mg /kg, subcutaneously) were similar in both rat lines. Using higher, mot or-impairing alcohol doses with repeated baseline TF determinations, i t was observed that a dose of 1.5 g/kg induced slight antinociception only in the AA rats, while 2.0 g/kg produced similar effects in both r at lines. It is thus concluded that the alcohol-preferring AA rats do not show any enhanced alcohol-induced antinociception at relevant alco hol doses. However, the alcohol-avoiding ANA rats appear to have a def ective ability to habituate to repeated sensory stimuli, which could c ontribute to their alcohol avoidance by preventing the development of tolerance to aversive effects of alcohol.