D. Trzesickamlynarz et Op. Ward, DEGRADATION OF POLYCYCLIC AROMATIC-HYDROCARBONS (PAHS) BY A MIXED CULTURE AND ITS COMPONENT PURE CULTURES, OBTAINED FROM PAH-CONTAMINATED SOIL, Canadian journal of microbiology, 41(6), 1995, pp. 470-476
A mixed culture, isolated from soil contaminated with polycyclic aroma
tic hydrocarbons (PAHs), grew on and degraded fluoranthene in aqueous
media supplemented with glucose, yeast extract, and peptone. Increased
complex nitrogen levels in the medium promoted bacterial growth and a
greater extent of fluoranthene degradation. Amendment of the media wi
th high glucose levels also diminished specific fluoranthene degradati
on. The mixed culture was capable of degrading a range of other PAHs,
including benzo[a]pyrene,anthracene,phenanthrene, acenaphthene, and fl
uorene. The mixed culture contained four predominant isolates, all of
which were Gram-negative rods, three of which were identified as Pseud
omonas putida. Flavobacterium sp., and Pseudomonas aeruginosa. Better
degradation of a defined PAH mixture was observed with the mixed cultu
re than with individual isolates. A reconstituted culture, prepared by
combining the four individual isolates, manifested a similar PAH biod
egradation performance to the original mixed culture. When compared wi
th the mixed culture, individual isolates exhibited a relatively good
capacity to remove more water-soluble PAHs (acenaphthene, fluorene, ph
enanthrene, fluoranthene). In contrast, removal of less water-soluble
PAHs (anthracene and pyrene) was low or negligible with isolated cultu
res compared with the mixed culture.