An experiment was conducted to evaluate the mechanical harvesting and
processing suitability of four standard strawberry [Fragaria xananassa
(Duch.)] cultivars ('Kent', 'Glooscap', 'Bounty', and 'Midway') and t
he recent introductions 'Chambly' and 'Oka'. 'Kent', 'Glooscap', 'Oka'
, and 'Chambly' had the highest yields and heaviest fruit. Similar per
centages of berries of all cultivars were destroyed by the harvester.
'Oka' and 'Midway' were not suitable for this type of mechanical harve
sting due to their susceptibility to bruising during harvest. Based on
total marketable fruit harvested mechanically, 'Chambly' was the most
and 'Oka' was the least adapted cultivars for this particular harvest
er. 'Chambly' and 'Glooscap' were easiest to decap, followed by 'Bount
y', 'Oka', and 'Midway'. None of the cultivars tested were suited idea
lly for machine harvesting, and further breeding is required to produc
e well-adapted cultivars.