Rj. Molyneux et al., IDENTIFICATION OF THE GLYCOSIDASE INHIBITORS SWAINSONINE AND CALYSTEGINE B-2 IN WEIR VINE (IPOMOEA SP Q6 [AFF CALOBRA]) AND CORRELATION WITH TOXICITY, Journal of natural products, 58(6), 1995, pp. 878-886
The polyhydroxy alkaloid glycosidase inhibitors swainsonine [1] and ca
lystegine B-2 [6] have been identified as constituents of the seeds of
the Australian plant Ipomoea sp. Q6 [aff. calobra] (Weir vine) by gas
chromatography-mass spectrometry and by their biological activity as
inhibitors of specific glycosidases. This plant, which is known only f
rom a small area of southern Queensland, has been reported to produce
a neurological disorder when consumed by livestock. The extract of the
seeds showed inhibition of alpha-mannosidase, beta-glucosidase, and a
lpha-galactosidase, consistent with the presence of 1 and alkaloids of
the calystegine class. Histological examination of brain tissue from
field cases of sheep and cattle poisoned by Weir vine showed lesions s
imilar to those observed in animals poisoned by the swainsonine-contai
ning poison peas (Swainsona spp.) of Australia and locoweeds (Astragal
us and Oxytropis spp.) of North America. These results indicate that W
eir vine poisoning is an additional manifestation of the induced lysos
omal storage disease, mannosidosis, possibly exacerbated by inhibition
of the enzymes beta-glucosidase and alpha-galactosidase by calystegin
e B-2. This is the first reported example of a single plant species ca
pable of producing structurally distinct glycosidase inhibitors, namel
y, alkaloids of the indolizidine and nortropane classes.