T. Omori et al., DESULFURIZATION OF ALKYL AND AROMATIC SULFIDES AND SULFONATES BY DIBENZOTHIOPHENE-DESULFURIZING RHODOCOCCUS SP STRAIN SY1, Bioscience, biotechnology, and biochemistry, 59(7), 1995, pp. 1195-1198
A dibenzothiophene (DBT)-desulfurizing bacterium, Rhodococcus sp, stra
in SY1 could also use dimethyl sulfide (DMS), dimethyl sulfoxide (DMSO
), and several alkylsulfonates as sole sources of sulfur. Strain SY1 g
rown on DMSO accumulated DMS, dimethyl sulfone (DMSO(2)), and methanol
in the culture medium and methane in the gas phase, and methane was t
he product of methanesulfonate desulfonation, These results indicated
that strain SY1 could finally degrade DMS in the oxidative pathway via
DMSO, DMSO(2), and methanesulfonate to methane and sulfate, reducing
a part of DMSO back to DMS, From desulfonation patterns of alkyl and a
romatic sulfonates, different types of desulfonation are proposed, Sul
fate was suggested to repress the expression of the enzymes involved i
n DBT desulfurization. Removal of the sulfate produced by the addition
of BaCl2 enhanced the degradation rate of DBT about 14%.