DETERMINING IRON CONTENT IN FOODS BY SPECTROPHOTOMETRY

Authors
ADAMS PE
Citation
Pe. Adams, DETERMINING IRON CONTENT IN FOODS BY SPECTROPHOTOMETRY, Journal of chemical education, 72(7), 1995, pp. 649-651
Citations number
8
Categorie Soggetti
Chemistry,"Education, Scientific Disciplines
Journal title
Journal of chemical education → ACNP
ISSN journal
00219584
Volume
72
Issue
7
Year of publication
1995
Pages
649 - 651
Database
ISI
SICI code
0021-9584(1995)72:7<649:DICIFB>2.0.ZU;2-6