Da. Bell et al., POLYADENYLATION POLYMORPHISM IN THE ACETYLTRANSFERASE-1 GENE (NAT1) INCREASES RISK OF COLORECTAL-CANCER, Cancer research, 55(16), 1995, pp. 3537-3542
Exposure to carcinogens present in the diet, cigarette smoke, or the e
nvironment may be associated with increased risk of colorectal cancer,
Aromatic amines (aryl- and heterocyclic) are a class of carcinogens t
hat are important in these exposures. These compounds can be N- or O-a
cetylated by the NAT1 or NAT2 enzymes, resulting in activation or in s
ome cases detoxification. Recent studies have shown that both NAT2 and
NAT1 genes exhibit variation in human populations and that rapid acet
ylation by the NAT2 enzyme may be a risk factor for colorectal cancer.
In this study we have analyzed for genetic polymorphism in both NAT1
and NAT2 in a group of 202 colorectal cancer patients and 112 control
subjects from Staffordshire, England. We find significantly increased
risk (odds ratio, 1.9; 95% confidence interval, 1.2-3.2; P = 0.009) as
sociated with the NAT110 allele of NAT1, an allele that contains a va
riant polyadenylation signal, Individuals with higher stage tumors (Du
ke's C) were more likely to inherit this variant allele (odds ratio, 2
.5; 95% confidence interval, 1.3-4.7; P = 0.005). In contrast, rapid a
cetylation genotypes of NAT2 were not a significant risk factor in thi
s English population. However,we found that the risk associated with t
he NAT1 variant allele (NAT110) was most apparent among NAT2 rapid ac
etylators (odds ratio, 2.8; 95% confidence interval, 1.4-5.7; P = 0.00
3), suggesting a possible gene-gene interaction between NAT1 and NAT2
(test for interaction; P = 0.12). This is the first study to test for
cancer risk associated with the NAT1 gene, and these positive findings
suggest that NAT1 alleles may be important genetic determinents of co
lorectal cancer risk.