M. Noguchi et al., CHEMOPREVENTION OF DMBA INDUCED MAMMARY CARCINOGENESIS IN RATS BY LOW-DOSE EPA AND DHA, British Journal of Cancer, 75(3), 1997, pp. 348-353
We investigated the effects of low-dose eicosapentaenoic acid (EPA) an
d docosahexaenoic acid (DHA) on the incidence and growth of 7,12-dimet
hylbenz(a)anthracene (DMBA)-induced mammary carcinoma in rats fed a hi
gh-fat (HF) diet. We also examined the effects of these treatments on
the fatty acid composition of tumour and serum. Tumour incidence was s
ignificantly decreased by the administration of low-dose EPA and DHA,
whereas their inhibitory effects on tumour growth did not reach signif
icance. Serum arachidonic acid (AA) level was decreased by the adminis
tration of low-dose EPA and tended to be decreased by the administrati
on of low-dose DHA, whereas tumour AA levels were not changed. The adm
inistration of low-dose EPA and DHA may be useful for inhibiting the i
ncidence of breast cancer.