C. Collatos et al., INTRAVASCULAR AND PERITONEAL COAGULATION AND FIBRINOLYSIS IN HORSES WITH ACUTE GASTROINTESTINAL-TRACT DISEASES, Journal of the American Veterinary Medical Association, 207(4), 1995, pp. 465-470
Components of the coagulation and fibrinolytic cascades, prothrombin a
nd activated partial thromboplastin times, endotoxin activity, and alb
umin concentration were measured in blood and peritoneal fluid from 20
healthy horses and from 153 horses with acute gastrointestinal tract
diseases at admission. Overall, 77% (117/153) of affected horses survi
ved to discharged from the hospital, and 85% (82/97) of horses dischar
ged were reported to be normal 9 to 14 months later. Significant diffe
rences in hemostatic factors were more common in peritoneal fluid than
in blood. Tissue plasminogen activator, plasminogen, protein C, antit
hrombin III, and alpha(2)-antiplasmin activities and concentrations of
fibrinogen and fibrin degradation products were significantly (P < 0.
05)greater in peritoneal fluid from horses with colic, and, with the e
xception of fibrinogen concentration, were associated with detection o
f endotoxin. Higher values for these variables, except tissue of plasm
inogen activator activity, were significantly (P < 0.05) associated wi
th survival. Plasminogen, antithrombin III, and alpha(2)-antiplasmin a
ctivities were significantly (P < 0.05) greater in peritoneal fluid fr
om horses with inflammatory or strangulating lesions, compared with th
ose in horses with simple colic. Plasminogen-activator inhibitor type
1 activity, fibrin degradation products concentration, and prothrombin
time were significantly (P < 0.05) greater in the blood of hoses with
colic. Survival was inversely associated with significantly (P < 0.05
) greater intravascular concentrations of fibrin degradation products
and fibrinogen and prothrombin time. This study revealed marked contra
sts between peritoneal and intravascular coagulation and fibrinolysis
in horses with colic, indicating that inferences regarding the periton
eal environment, particularly with respect to fibrinolytic capacity, s
hould not be made on the basis of factors measured in blood.