We report the case of a 7-month-old child with failure to thrive. Celi
ac disease was suspected because of highly raised antigliadin IgA and
IgG antibodies and subtotal villous atrophy. In peripheral blood monon
uclear cells cellular proliferation was found in response to birch pol
len, rye pollen and hazelnut extract. Born in June 1992 the infant had
not yet experienced a birch pollen season. He had been fed with birch
pollen allergy-associated carrot, apple and potato beginning at 6 wee
ks of life. In the serum, specific IgG, IgM and IgA to birch pollen an
d profilin, rye pollen and hazelnut antigens were detectable, indicati
ng possible in utero sensitization or T cell cross-reactivity due to e
arly sensitization with related food antigens.