Gy. Nie et al., EFFECTS OF FREE-AIR CO2 ENRICHMENT ON THE DEVELOPMENT OF THE PHOTOSYNTHETIC APPARATUS IN WHEAT, AS INDICATED BY CHANGES IN LEAF PROTEINS, Plant, cell and environment, 18(8), 1995, pp. 855-864
A spring wheat crop was grown at ambient and elevated (550 mu mol mol(
-1)) CO2 concentrations under free-air CO2 enrichment (FACE) in the fi
eld, Four experimental blocks, each comprising 21-m-diameter FACE and
control experimental areas, were used, CO2 elevation was maintained da
y and night from crop emergence to final grain harvest, This experimen
t provided a unique opportunity to examine the hypothesis that CO2 ele
vation in the field would lead to acclimatory changes within the photo
synthetic apparatus under open field conditions and to assess whether
acclimation was affected by crop developmental stage, leaf ontogeny an
d leaf age, Change in the photosynthetic apparatus was assessed by mea
suring changes in the composition of total leaf and thylakoid polypept
ides separated by SDS-PAGE, For leaves at completion of emergence of t
he blade, growth at the elevated CO2 concentration had no apparent eff
ect on the amount of any of the major proteins of the photosynthetic a
pparatus regardless of the leaf examined, Leaf 5 on the main stem was
in full sunlight at emergence, but then became shaded progressively as
3-4 further leaves formed above with continued development of the cro
p, By 35 d following completion of blade emergence, leaf 5 was in shad
e, At this point, the chlorophyll alb ratio had declined by 26% both i
n plants grown at the control CO2 concentration and in those grown at
the elevated CO2 concentration, which is indicative of shade acclimati
on. The ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) cont
ent declined by 45% in the control leaves, but by 60% in the leaves gr
own at the elevated CO2 concentration, The light- harvesting complex o
f photosystem II (LHCII) and the chlorophyll content showed no decreas
e and no difference between treatments, indicating that the decrease i
n Rubisco was not an effect of earlier senescence in the leaves at the
elevated CO2 concentration. Following completion of the emergence of
the flag-leaf blade, the elevated-CO2 treatment inhibited the further
accumulation of Rubisco which was apparent in control leaves over the
subsequent 14 d, From this point onwards, the flag leaves from both tr
eatments showed a loss of Rubisco, which was far more pronounced in th
e elevated-CO2 treatment, so that by 36 d the Rubisco content of these
leaves was just 70% of that of the controls and by 52 d it was only 2
0%, At 36 d, there was no decline in chlorophyll, LHCII or the chlorop
last ATPase coupling factor (CFI) in the elevated CO2 concentration tr
eatment relative to the control, By 52 d, all of these proteins showed
a significant decline relative to the control, This indicates that th
e decreased concentration of Rubisco at this final stage probably refl
ected earlier senescence in the elevated-CO2 treatment, but that this
was preceded by a CO2-concentration-dependent decline in Rubisco.