RELATIONSHIPS BETWEEN FRUIT BODY COMPOSIT IONS AND SUBSTRATES IN BUNASHIMEJI [HYPSIZIGUS MARMOREUS (PECK) BIGELOW], NAMEKO [PHOLIOTA NAMEKO(ITO,T.) S ITO IMAI IN IMAI] AND ENOKITAKE [FLAMMULINA VELUTIPES (CURT, FR) SING] MUSHROOMS CULTIVATED ON SAWDUST SUBSTRATE BEDS
H. Sasaki et al., RELATIONSHIPS BETWEEN FRUIT BODY COMPOSIT IONS AND SUBSTRATES IN BUNASHIMEJI [HYPSIZIGUS MARMOREUS (PECK) BIGELOW], NAMEKO [PHOLIOTA NAMEKO(ITO,T.) S ITO IMAI IN IMAI] AND ENOKITAKE [FLAMMULINA VELUTIPES (CURT, FR) SING] MUSHROOMS CULTIVATED ON SAWDUST SUBSTRATE BEDS, J JPN SOC F, 42(7), 1995, pp. 471-477
Citations number
1
Categorie Soggetti
Food Science & Tenology
Journal title
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
Ten samples of Bunashimeji [Hypsizigus marmoreus (Peck) Bigelow], four
teen samples of Nameko [Pholiota nameko (T. Ito) S. Ito et Imai in Ima
i] and eight samples of Enokitake [Flammulina velutipes (Curt.: Fr.) S
ing.] mushroom cultivated on sawdust substrate beds were obtained toge
ther with their substrate beds, which were all of distinct origins. By
analyzing proximate compositions and mineral contents in both these m
ushrooms and their substrate beds, effects of the sawdust substrate co
mposition on the mushroom composition were examined. In Bunashimeji, N
ameko and Enokitake mushrooms, the nitrogen content in their fruit bod
y was not significantly related to that in the substrate. In Bunashime
ji mushroom, concentration of minerals to the fruit body from the subs
trate was found in K (11.6 times), Na (9.73 times), Zn (1.81 times), C
d (4.30 times) and Hg (1.80 times), but a significant correlation betw
een them was found only in Na. Fe from the substrate was not concentra
ted in the fruit body, however, a significant correlation between the
fruit body and its substrate was observed. In Nameko mushroom, concent
ration of minerals to the fruit body from the substrate was found in K
(5.9 times), Na (2.31 times), Mg (1.52 times), P (4.52 times), Cu (1.
69 times), Zn (4.02 times) and Cd (3.23 times). Ca from substrate was
not concentrated in the fruit body, however, a significant correlation
between the fruit body and its substrate was observed. In Enokitake m
ushroom, concentration of minerals from the substrate to the fruit bod
y was found in K (3.13 times), Zn (1.76 times), Cd (1.89 times) and Hg
(1.88 times). Cu was not concentrated in the fruit body from the subs
trate, however a significant correlation between the fruit body and it
s substrate was observed.