J. Veling et Ghm. Counotte, SELENIUM DEFICIENCY WITHOUT CLINICAL SYMP TOMS IN HEIFER CALVES ON A DAIRY FARM, Tijdschrift voor diergeneeskunde, 120(16), 1995, pp. 464-465
On a dairy farm a selenium deficiency was diagnosed on the basis of th
e blood chemistry of heifer calves. Of ten heifers, aged live to four
theen months, six animals had a glutathionen peroxidase (GSX-PX) activ
ity; lower than 10 U/gHb. A good correlation was found between this lo
w GSH-Px-activity and the selenium concentration in the blood. The ani
mals had no symptoms of selenium deficiency nor elevated CPK levels. O
n the basis of the vitamin E-concentration in the blood it is postulat
ed that the lack of symptoms is mainly caused by the amount of vitamin
E in the ration (grass and grass silage).