The obese state has been recognizedz to accentuate the known risk fact
ors for atherosclerotic disease as dyslipidemia, hypertension, glucose
intolerance and insulin resistance. Among other risk factors, obesity
is characterized by a series of lipid disturbances, such as hyperchol
esterolemia, high fasting (and postprandial) triglyceride levels. low
HDL cholesterol, high apolipoprotein B, high small dense lipoprotein p
articles and alterations of serum and tissue LPL-activity. Although ob
esity is associated with such cluster of lipid abnormalities, these fa
ctors do not explain the complete process of atherogenesis in the obes
e subject. Other risk factors belonging to the polymetabolic syndrome-
cluster, insulin resistance, hypertension, fibrinogen. add substantial
but not full explanation to the atherothrombotic process. Over the la
st decade. a series of excellent studies have provided the background
for a more in depth mechanism of atherosclerosis; the role of lipid pe
roxidation in particular has been one of the focuses of this current r
esearch. There exists a lot of evidence suggesting a major role for ox
idized LDL and VLDL particles in the pathogenesis of atherosclerosis.
Although obesity is characterized by dyslipidemia. less is known about
the oxidation capacity of lipoproteins in obese subjects. We measured
the oxidizability in vitro in 21 premenopausal women and compared the
m to 18 age-matched controls. The oxidizability of the non-HDL fractio
n is evaluated by measuring the fluorescence and thiobarbituric acid r
eactive substances (TBARS: MDA nM/mg non-HDL) at different time interv
als of incubation. TBARS formation increased linearly with the increas
e of lipids both in non-obese and obese subjects. TEARS. measured ever
y 300', increased in non-obese controls up to a max. of 59.6 at 180' i
n contrast to a max. of 77.1 at 180' (p < 0,001) in obese subjects. Al
so the lag-time (period from zero to the start of the particle oxidati
on process) was significantly lower (92.5 vs 123.4;p < 0.001) of obese
subjects, when compared to lean controls. BMI correlates significantl
y with TEARS formation and its log transformed values (max p < 0.001).
The lag-time was negatively related to body weight and BMI and the wa
ist-to-hip ratio. A significant relationship exists between TBARS form
ation (up to r = 0.59) and triglyceride levels and a negative relation
ship exists with HDL-cholesterol levels. In vitro oxidizability of non
-HDL lipoproteins is significantly increased in obese, non diabetic su
bjects and related to increased body weight and triglyceride levels. F
urther studies are necessary to explore the underlying mechanisms for
this phenomenon and the effects of weight reduction and anti-oxidants
ingestion.