EFFECT OF SPIRULINA-PLATENSIS ON GLUCOSE, URIC-ACID AND CHOLESTEROL LEVELS IN THE BLOOD OF RODENTS

Authors
DECAIRE GZ DECANO MS DEMULE MCZ STEYERTHAL N PIANTANIDA M
Citation
Gz. Decaire et al., EFFECT OF SPIRULINA-PLATENSIS ON GLUCOSE, URIC-ACID AND CHOLESTEROL LEVELS IN THE BLOOD OF RODENTS, Phyton, 57(1), 1995, pp. 93-96
Citations number
13
Categorie Soggetti
Plant Sciences
Journal title
Phyton → ACNP
ISSN journal
00319457
Volume
57
Issue
1
Year of publication
1995
Pages
93 - 96
Database
ISI
SICI code
0031-9457(1995)57:1<93:EOSOGU>2.0.ZU;2-I
Abstract
Addition of S. platensis to a commercial ration significantly decrease d glucose (18.0%) and uric acid (13.2%); and significantly increased H DL (56.8%), without altering total cholesterol, in the blood of rodent s.