In this work, polphenol oxidase (PPO) activities, when used four diffe
rent substrates (dopa, catechol, caffeic acid, tyrosine) oxidizing act
ivities, during seed germination of six different plants were studied
in the embryos and food tissues of the seeds depending on time. It was
found that during germination, PPO activities of seeds, did not show
similar fate but the activities in embryos were higher than in food re
serve tissues. Dopa-oxidizing enzyme had the highest activity in gener
al. Relation between seed germination and PPO activity was discussed i
n point of respiration.