Gk. Mcdonald, GRAIN-YIELD TRENDS OF FIELD PEA (PISUM-SATIVUM L) IN SOUTH AUSTRALIA, Australian journal of experimental agriculture, 35(4), 1995, pp. 515-523
The grain yield of field pea (Pisum sativum L.) between 1959-60 and 19
91-92 was examined in selected Hundreds in important pea-growing regio
ns of South Australia. Over the 33 years, the rates of increase in gra
in yield have been substantial, ranging from 20 to 48 kg/ha.year. The
rate of increase in the State average for the same period was 22 kg/ha
.year. The largest rates of increase have occurred mainly in the Hundr
eds in the higher rainfall areas. Yields have increased irregularly. D
uring the 1960s grain yields rose relatively slowly, but from the mid
1970s to the mid 1980s, large increases occurred. Since then, yields h
ave increased relatively little or, in some Hundreds, declined. With o
ne exception, grain yield was positively and significantly correlated
with seasonal (April-October) rainfall in each Hundred, but there were
few significant correlations with rainfall in individual months. Yiel
d was often correlated with winter and autumn rainfall but not with sp
ring rainfall. The efficiencies of seasonal water use in the Hundreds
ranged from 2.7 to 4.8 kg/ha.mm; these were lower than the maximum val
ues recorded for other winter grain legumes, suggesting that water use
efficiencies can improve substantially.