Rapeseed (Brassica napus) is a crop relatively tolerant to salt and so
dium. Our objective was to study the interactions between Na, K and Ca
and their relationship with its yield under the isolated effects of s
oil salinity or sodicity. Two experiments were carried out using pots
filled with the Ah horizon of a Typic Natraquoll. There were three sal
inity levels (2.3 dS m(-1); 6.0 dS m(-1) and 10.0 dS m(-1)) and three
sodicity levels, expressed as sodium adsorption ratios (SAR: 12; 27 an
d 44). The soil was kept near field capacity. As soil salinity increas
ed, the K/Na and Ca/Na ratios in the tissues decreased markedly but yi
elds and aerial biomass production were not affected. As soil SAR valu
e increased, the K/Na and Ca/Na ratios in plants and K-Na and Ca-Na se
lectivities decreased. Plants could not maintain their Ca concentratio
n in soil with a high SAR. The grain yield and biomass production dimi
nished significantly in the highest SAR treatment. Our results are con
sistent with those showing detrimental osmotic effects of salts in Bra
ssica napus. Conversely, under sodicity, the K/Na and Ca/Na ratios in
plant tissues decreased considerably, in accordance with grain and bio
mass production. These results show that the effects of sodicity are d
ifferent from those of salinity.