NITRIC-OXIDE SYNTHASE INHIBITION DECREASES SENSITIZATION RATE AND INTESTINAL ANAPHYLACTIC REACTION IN A FOOD HYPERSENSITIVITY MODEL

Authors
FARGEAS MJ THEODOROU V FIORAMONTI J BUENO L
Citation
Mj. Fargeas et al., NITRIC-OXIDE SYNTHASE INHIBITION DECREASES SENSITIZATION RATE AND INTESTINAL ANAPHYLACTIC REACTION IN A FOOD HYPERSENSITIVITY MODEL, Gastroenterology, 108(4), 1995, pp. 817-817
Citations number
NO
Categorie Soggetti
Gastroenterology & Hepatology
Journal title
Gastroenterology → ACNP
ISSN journal
00165085
Volume
108
Issue
4
Year of publication
1995
Supplement
S
Pages
817 - 817
Database
ISI
SICI code
0016-5085(1995)108:4<817:NSIDSR>2.0.ZU;2-F