We present an analytical framework for understanding what makes a prod
uct category more conducive for store brand introduction. We also inve
stigate market characteristics that help explain differences in store
brand market share across product categories. Our findings suggest tha
t the introduction of a store brand is likely to increase retailer's p
rofits in a product category if the cross-price sensitivity among nati
onal brands is low and the cross-price sensitivity between the nationa
l brands and the store brand is high. Our model predicts that the stor
e brand share would also be greater under these conditions. In additio
n, we find that the introduction of a store brand is more likely to le
ad to an increase in category profits if the category consists of a la
rge number of national brands-even though the store brand market share
is expected to be lower when there are a large number of national bra
nds. We compare the key predictions of our model with data on 426 groc
ery product categories. The data are consistent with the predictions o
f the model.