DETERMINATION OF PECTINS BY HPLC - A COMPARISON OF 2 METHODS APPLIED TO GREEN BEANS (PHASEOLUS-VULGARIS, L)

Authors
VAZQUEZBLANCO ME LOPEZHERNANDEZ J VAZQUEZODERIZ ML SIMALLOZANO J GONZALEZCASTRO MJ
Citation
Me. Vazquezblanco et al., DETERMINATION OF PECTINS BY HPLC - A COMPARISON OF 2 METHODS APPLIED TO GREEN BEANS (PHASEOLUS-VULGARIS, L), Journal of chromatographic science, 33(10), 1995, pp. 551-553
Citations number
8
Categorie Soggetti
Chemistry Analytical","Biochemical Research Methods
Journal title
Journal of chromatographic science → ACNP
ISSN journal
00219665
Volume
33
Issue
10
Year of publication
1995
Pages
551 - 553
Database
ISI
SICI code
0021-9665(1995)33:10<551:DOPBH->2.0.ZU;2-W