K. Daughters et al., ETHANOL ADDED TO RESUSCITATION IMPROVES SURVIVAL IN AN EXPERIMENTAL-MODEL OF HEMORRHAGIC-SHOCK, The American surgeon, 61(10), 1995, pp. 896-903
Ethyl alcohol induces systemic vasodilation, decreases platelet aggreg
ation, and inhibits neutrophil activation in vivo. Alcohol may thus be
of potential benefit in resuscitation from shock by improving microci
rculation. The purpose of this study was to test the effects of ethano
l (ETOH) in resuscitation from hemorrhagic shock. Blood pressure, tiss
ue pO(2), white blood cell (WBC) and platelet adhesiveness, and surviv
al were measured for 60 male Sprague-Dawley rats in a blinded and rand
omized study. Anesthetized animals were phlebotomized to 60 per cent o
f their blood volume, and maintained in shock for 45 minutes. Resuscit
ation was by continuous infusion of Lactated Ringers (LR) at 2 x shed
blood volume over 1 hour. The experimental group received LR and ETOH
(1.25 mL/kg). Control rats received LR and placebo. Mean arterial pres
sure was not significantly different, nor was WBC adhesiveness index d
ifferent. However, postresuscitation platelet adhesiveness index was s
ignificantly higher in control rats than in ETOH rats. Postresuscitati
on total platelet arterial-venous difference was also greater in contr
ols than in ETOH rats. Average tissue pO(2) for ETOH rats (47 +/- 8.2
mm Hg) was significantly higher than controls (39.0 +/- 9.8 mm Hg) dur
ing resuscitation (P = 0.0001). Survival for ETOH rats (70%) was signi
ficantly higher than controls (20%) (P = 0.003). Our data suggests tha
t ETOH added to resuscitation from shock improves survival by inhibiti
ng platelet activation and increasing tissue perfusion.