Wa. Schultheiss et Ga. Godley, CHRONIC FLUOROSIS IN CATTLE DUE TO THE INGESTION OF A COMMERCIAL LICK, Journal of the South African Veterinary Medical Association, 66(2), 1995, pp. 83-84
A year after introduction of a lick known to contain a commercial phos
phorous source intended for agronomical purposes, approximately 2% adu
lt cattle from a herd numbering 120 animals, were observed to show sig
ns of lameness. Four years later, this prevalence had increased to 5%
but teeth abnormalities were evident in 70-80% of animals. The average
fluoride concentration of 5 coccygeal bone samples from 4-year old an
imals was 6,94x10(3) mg kg(1). A water and pasture sample contained 0,
03 ppm and 0,3 ppm fluoride respectively. These values suggested that
the lick was responsible for th clinical signs of chronic fluororis in
the herd.