N. Srivastava et A. Vernadakis, MATURATION OF CEREBELLAR GRANULE CELLS IS DELAYED IN CULTURES DERIVEDFROM ETHANOL-TREATED CHICK-EMBRYOS - SURVIVAL AND PROLIFERATION STUDIES, International journal of developmental neuroscience, 13(6), 1995, pp. 529-537
Previous studies from this laboratory have shown that ethanol administ
ration to chick embryos during embryonic days 1-3, a critical period o
f neuroembryogenesis, differentially affects primordial CNS structures
. In this study, chick embryos were treated in ovo with ethanol (10 mg
/50 mu l/day) at E1 to E3. At 14 days of embryonic age cerebellar (E14
CE) granule cell cultures were prepared from both control and ethanol-
treated embryos. Growth patterns were evaluated morphologically and th
e neuronal nature of these cultures was evaluated immunocytochemically
. E14CE granule cell cultures exhibited neurofilament immunoreactivity
demonstrating the neuronal-nature of these cultures. In addition E14C
E granule cultures contained numerous glutamatergic neurons as assesse
d by positive glutamate immunoreactivity and also some GABAergic neuro
ns as assessed by positive GABA immunoreactivity. Cultures derived fro
m both control and ethanol-treated embryos were labeled with H-3-thymi
dine and assessed for effects on survival and proliferation in culture
. Cultures derived from ethanol-treated embryos showed a higher rate o
f proliferation and survival during the first 3 days in culture as com
pared to those derived from controls. However, after 3 days in culture
, survival was lower in the cultures from ethanol-treated embryos as c
ompared to those derived from controls. We interpret these findings to
mean that (a) ethanol arrested cerebellar granule cell development at
an immature state; (b) immature neurons have a higher survival capaci
ty than differentiated neurons; and (c) ethanol accelerates normal neu
ronal cell death as previously reported.