The structural and thermotropic properties of alpha-hydroxy fatty acid
(HFA) and non-hydroxy fatty acid (NFA) ceramides (CER) have been stud
ied using differential scanning calorimetry (DSC) and X-ray diffractio
n techniques. The DSC of anhydrous HFA-CER shows a single, sharp rever
sible transition at 95.6 degrees C (Delta H = 15.3 kcal/mol). At inter
mediate hydrations HFA-CER exhibited more complex behavior but at maxi
mum hydration only a single reversible transition is observed at 80.0
degrees C (Delta H = 8.5 kcal/mol). X-ray diffraction of hydrated (74%
water) HFA-CER at 20 degrees C shows a lamellar structure with a bila
yer periodicity d = 60.7 Angstrom; a single wide angle reflection at 4
.2 Angstrom is characteristic of hexagonal chain packing. Above the ma
in transition temperature at 91 degrees C, a hexagonal (H-II) phase is
observed. In contrast, DSC of anhydrous NFA-CER demonstrates two ther
mal transitions at 81.3 degrees C (Delta H = 6.8 kcal/mol) and 85.9 de
grees C (Delta H = 3.5 kcal/mol). With increasing hydration, both tran
sitions shift towards lower temperatures; at maximum hydration, on hea
ting, the endothermic transitions occur at 72.7 degrees C (Delta H = 9
.8 kcal/mol) and 81.1 degrees C (Delta H = 4.0 kcal/mol). On cooling,
there is hysteresis of both transitions. X-ray diffraction of NFA-CER
(80% water) at 20 degrees C shows a well-ordered lamellar structure wi
th a bilayer periodicity d = 58.6 Angstrom and three wide-angle reflec
tions at 4.6 Angstrom, 4.2 Angstrom, and 3.8 Angstrom. At 77 degrees C
(between the two transitions), again a lamellar structure exists with
reduced bilayer periodicity d = 53.1 Angstrom and four wide-angle ref
lections at 4.6 Angstrom, 4.2 Angstrom, and 3.8 Angstrom are observed.
Above the second transition, only a single low angle reflection at 30
.0 Angstrom is observed; a diffuse reflection at 4.6 Angstrom is indic
ative of a melted chain phase. Thus, HFA-CER exhibits a simple phase b
ehavior involving the reversible conversion of a gel phase to a hexago
nal phase (L(beta)-->H-II). However, NFA-CER shows a more complex poly
morphic phase behavior involving two gel phases.