G. Lampis et al., SATTABACINS AND SATTAZOLINS - NEW BIOLOGICALLY-ACTIVE COMPOUNDS WITH ANTIVIRAL PROPERTIES EXTRACTED FROM A BACILLUS SP, Journal of antibiotics, 48(9), 1995, pp. 967-972
A series of new compounds with antiviral properties were isolated from
a Bacillus sp. strain B-60. They were named sattabacin (1), hydroxysa
ttabacin (2), sattazolin (3) and methylsattazolin (4). The biologicall
y active compounds were recovered from fermentation broth by ethyl ace
tate extraction and silica-gel column fractionation. Their antiviral a
ctivity was mainly expressed against the Herpes simplex viruses type 1
and 2. The compound 3 showed a selective inhibition of protein synthe
sis in Herpesvirus-infected cells.