SALT AND BLOOD-PRESSURE IN COMMUNITY-BASED INTERVENTION TRIALS

Citation
Ja. Staessen et al., SALT AND BLOOD-PRESSURE IN COMMUNITY-BASED INTERVENTION TRIALS, The American journal of clinical nutrition, 65(2), 1997, pp. 661-670
Citations number
99
Categorie Soggetti
Nutrition & Dietetics
ISSN journal
00029165
Volume
65
Issue
2
Year of publication
1997
Supplement
S
Pages
661 - 670
Database
ISI
SICI code
0002-9165(1997)65:2<661:SABICI>2.0.ZU;2-7
Abstract
This article reviews community-based salt intervention trials. In the Belgian Salt Intervention Trial, a controlled 5-y intervention in two Belgian towns resulted in a reduction in urinary sodium of 17 mmol/24 h (P < 0.001) in adult (aged greater than or equal to 20 y) women in t he intervention town, which differed from the concurrent trend (an inc rease of 8 mmol/24 h) in the control town (P = 0.01). However, both sy stolic (-7.5 compared with -7.9 mm Hg) and diastolic (-2.3 compared wi th -3.0 mm Hg) pressures declined to the same extent in women of the m io towns. In adult men in the intervention town, decreases were observ ed in urinary sodium (-12 mmol/24 h) and in systolic (-5.6 mm Hg) and diastolic (-2.4 mm Hg) blood pressures, but these trends were the same in the control town (-12 mmol/24 h, -4.9 mm Hg, and 0.2 mm Hg, respec tively). The Belgian study and the four other community-based salt int ervention trials reviewed show that, in general, salt intake in the lo ng-run cannot be restricted below 5 g/24 h. More moderate salt restric tion may constitute a more realistic goal, but its influence on blood pressure in the community at large is probably trivial.