A. Ducret et al., ENZYMATIC PREPARATION OF BIOSURFACTANTS FROM SUGARS OR SUGAR ALCOHOLSAND FATTY-ACIDS IN ORGANIC MEDIA UNDER REDUCED PRESSURE, Biotechnology and bioengineering, 48(3), 1995, pp. 214-221
Biosurfactants were prepared by enzymatic esterification of sugars and
sugar alcohols in nonaqueous media. Sorbitol monooleate was produced
in pure molten substrates, with reduced pressure to remove water. The
results were compared to synthesis in organic solvent, with and withou
t water removal, Synthesis in organic solvent with water removal, obta
ined by refluxing through a desiccant under reduced pressure, proved t
o be the most efficient method in terms of total yield and side-produc
ts formation. This process was applied to the production of different
surfactants, by changing the nature of the hydrophilic and hydrophobic
moieties. Yields above 90% of monoesters were obtained after 24 h whe
n the reaction was carried out in 2-methyl-2-butanol with Novozym 435
(Type B lipase from Candida antarctica) with an excess of hydroxyl don
or. (C) 1995 John Wiley & Sons, Inc.