A. Velayudhan et al., ANALYSIS OF PLANT HARVEST INDEXES FOR BIOREGENERATIVE LIFE-SUPPORT-SYSTEMS, Enzyme and microbial technology, 17(10), 1995, pp. 907-910
Harvest indices, which are measures of the ratio of edible to total pl
ant weight, are redefined to include edible sugars derived from enzyma
tic hydrolysis of the cellulose content of inedible plant components.
Compositional analysis and carbohydrate contents of rapeseed, rice, so
ybeans, cowpea, wheat, sweetpotato, white potato, and lettuce were ana
lyzed to develop such generalized harvest indices. Cellulose conversio
n is shown to extend considerably the food available from plants other
wise grown for their oil and protein content in a bioregenerative life
support system.