ENZYMATIC AND CHEMICAL-REDUCTION OF THE IRON CENTER OF THE ESCHERICHIA-COLI RIBONUCLEOTIDE REDUCTASE PROTEIN R2 THE ROLE OF THE C-TERMINUS

Citation
J. Coves et al., ENZYMATIC AND CHEMICAL-REDUCTION OF THE IRON CENTER OF THE ESCHERICHIA-COLI RIBONUCLEOTIDE REDUCTASE PROTEIN R2 THE ROLE OF THE C-TERMINUS, European journal of biochemistry, 233(1), 1995, pp. 357-363
Citations number
26
Categorie Soggetti
Biology
ISSN journal
00142956
Volume
233
Issue
1
Year of publication
1995
Pages
357 - 363
Database
ISI
SICI code
0014-2956(1995)233:1<357:EACOTI>2.0.ZU;2-9
Abstract
The active form of protein R2, the small subunit of ribonucleotide red uctase, contains a diferric center and a free radical localized at Tyr 122. Hydroxyurea scavenges this radical but leaves the iron center int act. The resulting metR2 protein is inactive. The introduction of a ra dical into metR2 is dependent on the reduction of the iron center. In Escherichia coli, this is achieved by an enzyme system consisting of a NAD(P)H:flavin oxidoreductase and a poorly defined protein fraction, fraction b. Assuming that the iron center is deeply buried within the protein, electron transfer is suggested to occur over long distances. Site-directed mutagenesis allowed us to identify two invariant residue s, Tyr356 at the C-terminal part of the protein and Tyr122 located 0.5 nm away from the closest iron atom, as mediators of this electron tra nsfer. We also found that deazaflavins were excellent catalysts in the photoreduction of the iron center of metR2 and generation of the tyro syl radical, providing the simplest and most efficient model for the p hysiological flavin reductase/fraction b activating system. The proper ties of the model reaction are described.