MELTING DOMAIN IN PROTEINS - FREE AND IMMOBILIZED ALPHA-CHYMOTRYPSIN

Authors
RIALDI G BATTISTEL E
Citation
G. Rialdi et E. Battistel, MELTING DOMAIN IN PROTEINS - FREE AND IMMOBILIZED ALPHA-CHYMOTRYPSIN, Journal of thermal analysis, 45(4), 1995, pp. 631-637
Citations number
28
Categorie Soggetti
Chemistry Analytical
Journal title
Journal of thermal analysis → ACNP
ISSN journal
03684466
Volume
45
Issue
4
Year of publication
1995
Pages
631 - 637
Database
ISI
SICI code
0368-4466(1995)45:4<631:MDIP-F>2.0.ZU;2-W
Abstract
Recent progress in thermodynamic aspects of proteins, free or immobili zed on solid support, are described. In agreement with results observe d with Ribonuclease A [9], DSC analysis on alpha-chymotrypsin confirms a decoupling of melting domains with the immobilized protein in a lar ge range of pH.