A. Chwalibog et Rl. Baldwin, SYSTEMS TO PREDICT THE ENERGY AND PROTEIN-REQUIREMENTS OF LAYING FOWL, World's Poultry Science Journal, 51(2), 1995, pp. 187-196
There are several empirical formulae that describe input and output re
lationships in egg production, but their applicability is restricted t
o specific genetic, nutritional and environmental conditions. Simplist
ic regression relationships are not an adequate basis for the optimiza
tion of complex, dynamic and highly interactive production systems. Me
chanistic and dynamic models that describe causes and interactions bet
ween input and output relations are required. in order to evaluate nut
ritional requirements and to predict bird responses to the concomitant
influences of the internal and external factors, the development of s
uch models seems currently to be the most profound challenge in poultr
y science. This paper reviews current empirical systems for predicting
nutrient requirements for egg production and discusses the advantages
of incorporating mechanistic and dynamic elements.