INTAKE OF MERCURY FROM FISH, LIPID-PEROXIDATION, AND THE RISK OF MYOCARDIAL-INFARCTION AND CORONARY, CARDIOVASCULAR, AND ANY DEATH IN EASTERN FINNISH MEN
L. Rasanen et M. Mutanen, INTAKE OF MERCURY FROM FISH, LIPID-PEROXIDATION, AND THE RISK OF MYOCARDIAL-INFARCTION AND CORONARY, CARDIOVASCULAR, AND ANY DEATH IN EASTERN FINNISH MEN, Circulation, 92(8), 1995, pp. 2355-2355