NUTRITIONAL-REQUIREMENTS OF PHEASANTS DUR ING THE REPRODUCTIVE PERIOD.1. PRODUCTIVE PARAMETERS

Authors
NETO MG JUNQUEIRA OM MALHEIROS EB
Citation
Mg. Neto et al., NUTRITIONAL-REQUIREMENTS OF PHEASANTS DUR ING THE REPRODUCTIVE PERIOD.1. PRODUCTIVE PARAMETERS, Pesquisa agropecuaria brasileira, 30(6), 1995, pp. 737-744
Citations number
NO
Categorie Soggetti
Agriculture,"Agriculture Dairy & AnumalScience
Journal title
Pesquisa agropecuaria brasileira → ACNP
ISSN journal
0100204X
Volume
30
Issue
6
Year of publication
1995
Pages
737 - 744
Database
ISI
SICI code
0100-204X(1995)30:6<737:NOPDIT>2.0.ZU;2-R
Abstract
This experiment with breeeder-type ringneck pheasants to study nutriti onal requirements was conducted on a form located at Serra Azul, SP, B razil. One hundred and eight matrices, distributed in 18 boxes were ut ilized. The statistical delineation was entirely at random, with a fac torial arrangement with three repetitions in which the effect of three levels of protein (18%), 20% and 22%) and two levels of methionine cystine (7% and 9%) was studied. The results showed that the level of 22% raw protein with 7% methionine + cystine may be recommended for th e diet of pheasants in the reproductive period.