Cr. Krehbiel et al., THE EFFECTS OF RUMINAL ACIDOSIS ON VOLATILE FATTY-ACID ABSORPTION ANDPLASMA ACTIVITIES OF PANCREATIC-ENZYMES IN LAMBS, Journal of animal science, 73(10), 1995, pp. 3111-3121
Twenty crossbred wethers (41.9 +/- 4.0 kg BW), each fitted with a rumi
nal cannula and a jugular catheter, were used in a completely randomiz
ed design to examine the effects of ruminal acidosis on plasma activit
ies of pancreatic enzymes and fractional rates of VFA absorption. Lamb
s had ad libitum access to a 50% concentrate diet. Acidosis was induce
d by an intraruminal dose of glucose at 0, 6, 12, or 18 g/kg BW via th
e ruminal cannula. Ruminal fluid and plasma were collected 0, 4, 8, 12
, 18, 24, 36, 48, and 72 h after dosing. Ruminal fluid pH was reduced
(linear, P < .001) with increasing ruminal glucose. Total ruminal VFA
concentration decreased (linear, P < .01) and D(-)-lactate (linear, P
< .01) and L(+)-lactate (linear, P = .07) concentrations increased wit
h increasing ruminal glucose. Activities of amylase and lipase in plas
ma were not affected by luminal glucose (P > .19). Ten days after the
acidosis insult, rumens were evacuated and contents were replaced with
an isotonic Cr:VFA solution to measure ruminal VFA absorption. Rumina
l fluid was collected hourly from 0 to 6 h. Fractional rate of acetate
absorption was 13% lower for lambs receiving 18 g/kg BW glucose than
for control lambs. In addition, fractional Liquid passage rate was low
er (P < .05) in lambs receiving 18 g/kg BW glucose 6 mo after the insu
lt of acidosis. These data suggest that a short-term, severe insult of
acute acidosis does not result in pancreatic tissue damage but may re
sult in reduced ruminal VFA absorption for an extended period of time.