FACTORS AFFECTING STANDARDIZED MILK AND FAT YIELDS IN ALPINE GOATS

Citation
R. Browning et al., FACTORS AFFECTING STANDARDIZED MILK AND FAT YIELDS IN ALPINE GOATS, Small ruminant research, 18(2), 1995, pp. 173-178
Citations number
NO
Categorie Soggetti
Agriculture Dairy & AnumalScience
Journal title
ISSN journal
09214488
Volume
18
Issue
2
Year of publication
1995
Pages
173 - 178
Database
ISI
SICI code
0921-4488(1995)18:2<173:FASMAF>2.0.ZU;2-Y
Abstract
Records from 499 lactations of 220 Alpine does were evaluated to test lactation year, lactation number, and litter size effects on 305-day a djusted mature equivalent milk and fat yields. Milk yield was greater (P < 0.01) in 1986 (968 kg) than in following years (range 777-845 kg) . Fat yield was not influenced by lactation year. Positive (P < 0.01) associations were found when phenotypic merits for lactation yield wer e regressed on birth year and generation. Lactation number affected (P < 0.01) milk yields with production highest at second lactation (960 kg) and lowest at seventh lactation (634 kg). Does delivering single k ids had lower (P < 0.01) milk yields (775 kg) than does delivering twi ns and triplets (834 and 903 kg, respectively). A positive (P < 0.01) coefficient was computed ( 17.5 +/- 4.5 kg milk kg(-1) litter weight) when milk yield was regressed on total litter weight. Fat yield was si milarly affected (P < 0.01) by lactation number and litter characteris tics. Unique were results showing that litter size and litter weight h ad positive relationships with lactation yields in does despite the re moval of kids at birth.