Plant cell culture systems represent a potential renewable source of v
aluable medicinals, flavours,essences and colourants that cannot be pr
oduced by microbial cells or chemical syntheses. However, only a few c
ultures produce these compounds in commercially useful amounts, The lo
w productivities are associated with our poor understanding of the bio
chemistry of these systems, Recent advances in molecular biology, enzy
mology, physiology and fermentation technology of plant cell cultures
suggest that these systems will become a viable source of important na
tural products, This review examines the sate of the art of production
of medicinal plant secondary metabolites by plant cell cultures.